Toro Toro

Toro Toro

Toro Toro by famed Latin American Chef Richard Sandoval at The Grosvenor House Hotel in Dubai Marina spans over two floors on the marina’s edge.

Toro Toro is described as a creative blend of Pan Latin styles and flavors, its drinks menu also features a innovative blend of hand-muddled cocktails, a collection of Latin wines and a variety of sugarcane spirits.

The vibrant theme of the food and drinks menu is carried right through to the décor which fuses traditional and contemporary furniture and decoration.

Toro Toro seems to have been designed to be the perfect dinner and party venue, for once you’ve had your fill of the incredible array of Pan Latino dishes on offer all of which have been given the famous Sandoval treatment you can go to the second floor bar and party the pounds back off again.

You might find a problem or three with the menu as you will start reading it and probably like the sound of the first item, and the third, and sixth, seventh and ninth… well you get the picture, it’s a hard task finding what to pick as every dish seems to make you salivate just a little bit more than the one before it.  Our best suggestion to overcome this, go with a large group of friends and share your socks off; or just keep going back time and time again.

Everyone we have spoken to about this restaurant all raved about the same thing, the incredible food and the amazing buzz that this venue manages to maintain throughout the night.

This is one of those restaurants where you feel from the moment you arrive, that you have done just that…  Arrived.  You get the immediate sense that this is more than just a restaurant and bar, you may well start the night with plans to move onto another venue to party into the late hours after your dinner but from experience we know the best plans can go astray, as this venue seems to pull you in like a magnet and keep you there.

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